ImageVerifierCode 换一换
格式:PDF , 页数:3 ,大小:78.48KB ,
资源ID:169428      下载积分:13 积分
快捷下载
登录下载
邮箱/手机:
温馨提示:
快捷下载时,用户名和密码都是您填写的邮箱或者手机号,方便查询和重复下载(系统自动生成)。 如填写123,账号就是123,密码也是123。
特别说明:
请自助下载,系统不会自动发送文件的哦; 如果您已付费,想二次下载,请登录后访问:我的下载记录
支付方式: 支付宝扫码支付 微信扫码支付   
验证码:   换一换

加入VIP,免费下载
 

温馨提示:由于个人手机设置不同,如果发现不能下载,请复制以下地址【https://www.wnwk.com/docdown/169428.html】到电脑端继续下载(重复下载不扣费)。

已注册用户请登录:
账号:
密码:
验证码:   换一换
  忘记密码?
三方登录: QQ登录  

下载须知

1: 本站所有资源如无特殊说明,都需要本地电脑安装OFFICE2007和PDF阅读器。
2: 试题试卷类文档,如果标题没有明确说明有答案则都视为没有答案,请知晓。
3: 文件的所有权益归上传用户所有。
4. 未经权益所有人同意不得将文件中的内容挪作商业或盈利用途。
5. 本站仅提供交流平台,并不能对任何下载内容负责。
6. 下载文件中如有侵权或不适当内容,请与我们联系,我们立即纠正。
7. 本站不保证下载资源的准确性、安全性和完整性, 同时也不承担用户因使用这些下载资源对自己和他人造成任何形式的伤害或损失。

版权提示 | 免责声明

本文(ASTM_E_1910_-_E_1910M_-_15.pdf)为本站会员(益****师)主动上传,蜗牛文库仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。 若此文所含内容侵犯了您的版权或隐私,请立即通知蜗牛文库(发送邮件至admin@wnwk.com或直接QQ联系客服),我们立即给予删除!

ASTM_E_1910_-_E_1910M_-_15.pdf

1、Designation:E1910/E1910M15Standard Test Method forAgricultural pH Control Agents,Measurement of pH Changeand Buffering Capacity1This standard is issued under the fixed designation E1910/E1910M;the number immediately following the designation indicates the yearof original adoption or,in the case of r

2、evision,the year of last revision.A number in parentheses indicates the year of last reapproval.A superscript epsilon()indicates an editorial change since the last revision or reapproval.1.Scope1.1 These test methods cover determining if an adjuvantmeets the definitions of an acidifier,a basic blend

3、,alkalinityagent,or buffer in Terminology E1519.1.2 The values stated in either SI units or inch-pound unitsare to be regarded separately as standard.The values stated ineach system may not be exact equivalents;therefore,eachsystem shall be used independently of the other.Combiningvalues from the tw

4、o systems may result in non-conformancewith the standard.1.3 This standard does not purport to address all of thesafety concerns,if any,associated with its use.It is theresponsibility of the user of this standard to establish appro-priate safety and health practices and determine the applica-bility

5、of regulatory limitations prior to use.2.Referenced Documents2.1 ASTM Standards:2D1126 Test Method for Hardness in WaterD1193 Specification for Reagent WaterE70 Test Method for pH of Aqueous Solutions With theGlass ElectrodeE200 Practice for Preparation,Standardization,and Storageof Standard and Rea

6、gent Solutions for Chemical AnalysisE1519 Terminology Relating to Agricultural Tank Mix Ad-juvants3.Summary of Test Method3.1 Test Method A measures the change in pH of a sampleon the addition of an acidifier or a basic blend.Test Method Bmeasures the buffer capacity of the adjuvant by titration.4.S

7、ignificance and Use4.1 This test method is intended for products sold as tankmix adjuvants for use with agricultural products.4.2 Part A provides a determination of whether the pHmodification characteristics of the adjuvant tested meet thedefinition of an acidifier,alkalinity agent,or a basic blend

8、inTerminology E1519.Part B provides a measure of the buffercapacity of the adjuvant.This can be used to estimate theamount of a buffer that will be required to keep a spray solutionat the desired pH.4.3 Other pH standards can be used(see Test Method E70)as long as the pHs measured are not outside th

9、e range of thestandards used.4.4 If samples of the material to be used in a particularapplication are available,the first method can be used todetermine what adjuvant rate is required to obtain the desiredpH.The ability of an adjuvant to adjust the pH of a particularsystem will depend on the initial

10、 pH before addition.4.5 The second method can be used to determine the amountof an adjuvant required to change the pH of a quantity of spraysolution to the required value(see Note 1).NOTE1Many acidifiers and basic blends also are buffers,so the pHchange does not provide a useful measure of buffer ca

11、pacity.5.Apparatus5.1 pH Meter,accurate to 0.01 unit.5.2 Combination Glass/Calomel Electrode,or separate glassand calomel electrodes or other suitable pH electrode system.5.3 Beakers,250 mL.5.4 Magnetic Stirrer,120 to 1200 rpm,or equivalent.5.5 Magnetic Stir Bar,1 in.(2.5 cm)in length and38in.(0.95

12、cm)in diameter.5.6 Burette,50 mL,Class A.6.Reagents6.1 Purity of ReagentsReagent grade chemicals shall beused in all tests.Unless otherwise indicated,it is intended that1These test methods are under the jurisdiction of ASTM Committee E35 onPesticides,Antimicrobials,and Alternative Control Agentsand

13、are the directresponsibility of Subcommittee E35.22 on Pesticide Formulations and DeliverySystems.Current edition approved Oct.1,2015.Published November 2015.Originallyapproved in 1997.Last previous edition approved in 2009 as E1910/E1910M 04(2009).DOI:10.1520/E1910_E191M-15.2For referenced ASTM sta

14、ndards,visit the ASTM website,www.astm.org,orcontact ASTM Customer Service at serviceastm.org.For Annual Book of ASTMStandards volume information,refer to the standards Document Summary page onthe ASTM website.Copyright ASTM International,100 Barr Harbor Drive,PO Box C700,West Conshohocken,PA 19428-

15、2959.United States1 all reagents shall conform to the specifications of the Commit-tee on Analytical Reagents of the American Chemical Societywhere such specifications are available.6.2 Purity of Water Unless otherwise indicated,referenceto water shall be understood to mean reagent water,Type IV,asd

16、efined by Specification D1193(see Note 2).NOTE2Type IV grade reagent water may be prepared by distillation,ion exchange,reverse osmosis,electrodialysis,or a combination thereof.6.3 Synthetic Hard Water Stock,transfer 12.14 g of anhy-drous calcium chloride(CaCl2)and 5.55 g of magnesiumchloride hexahydrate(MgCl26H2O)to a 1000mL volumetricflask.Dissolve the reagents with approximately 750 mL ofwater and equilibrate to 20C.Dilute the solution to 1000 mLtotal volume with water at 20C,stopper the flas

copyright@ 2008-2023 wnwk.com网站版权所有

经营许可证编号:浙ICP备2024059924号-2